Beurre Bosc Pear

Pyrus communis

Description

Medium to large aromatic fruit with russet brown skin, sweet and juicy coarse textured flesh, with a very good flavour. Used for fresh fruit, preserving, and cooking. This variety stores well, with good keeping qualities. Upright spreading tree.

Maturity

Early March (Mid Season).

Suggested Pollinators

Williams Bon Chretien, Sensation, Nijisseiki.

Tree Care

Plant in a well drained and well worked soil. Take care to plant the bud union above the soil level. Water in well and keep soil moist until tree is established. Fertilise when planting and again after new growth appears. Prune tree when planting to encourage new growth.